If you grew up in rural Wisconsin one of your fondest memories would be when you “snuck” into the back door of the little cheese factory down the road and were allowed to eat freshly milled and salted cheddar cheese curd right out of the vat! Although those days are gone forever, Shullsburg Creamery remembers them because we were that little cheese factory “down the road”. Today, the folks at Shullsburg Creamery have taken special care to bring to market the squeaky, salty cheddar curd of a bygone era. With our special process, your customers can now enjoy cheddar curd in nine wonderful varieties, all specially packaged for extended shelf life. Our cheddar curd is the cheese snack of choice by cheese lovers everywhere!